Peach Bhel - AFAM peach
I wanted to participate in the AFAM-Peach event hosted by Mansi of fun and food. But since I was out of time I decided to try a twist to the traditional bhel. I skipped both onions and tomatoes and added peach, mango and pomegrante seeds instead. The bhel tasted perfect with the right amount of spice, salt, sourness and crunch.
Ingredients:
Peaches (cubed) - 1/2 cup
Mango (raw) (cut into small pieces) - 2 tbsp
Pomegranate seeds - a handful
Mamra (puffed rice) - 1 cup
Sev - 2 tsp
Mint chutney - as needed
Sweet chutney -as needed
Chilli sauce - as needed
Salt - a pinch
Cilantro leaves - for garnishing
Method:
Mix all the ingredients well and give the bowl a good shake. Serve immediately.
10 comments:
That is very clever!
Unusual and clever
deepz
that looks really different and bet it must have been delicious!1
lovely entry
Such a unique idea. The flavors seem to complement each other.
Wow Excellent idea buddy. Peaches in bhel wold add that extra sweetness. Looks lovely.
Truly an excellent idea. Very creative.
Thanks suganya and happy cook.
Yes Padmaja it tasted different and delicious. Thanks.
Thanks mocha, seema and kribha.
wow what a combo! so different..good one and v nutritious too
Very innovative.
I agree - this is really clever! I'm usually a marginal peach person, but this sounds sooo good! :)
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